Lauded chef Andrew Weissman departs acclaimed San Antonio restaurant

Change is boiling over at one San Antonio fine-dining restaurant, with the critically acclaimed executive chef announcing he’s stepping down. Celebrated chef Andrew Weissman is leaving Signature, the award-winning restaurant at La Cantera Resort & Spa, noting he’s moving on to pursue new projects. Taking the helm at Signature are three impressive culinary masters in their own right: executive chef John Carpenter, executive sous chef Jaime Torres, and executive pastry chef Stephane Leopoldo. Weissman, a…